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Singapore Chili Crab from Green Mangoes and Lemon Grass

August 4, 2011

Singapore Chili Crab from Green Mangoes and Lemon Grass

Every month on Facebook What Sha Cooking has a cooking theme.

The cooking theme for this month is “Red Hot Chilli Pepper”. Each month the winner pick the next theme. Jana picked “Red Hot Chilli Pepper” as a theme because she loves all things spicy. The winner of the July theme is both Jana Steinhagen and Nancy Josland Dalsin. I have over looked Nancy entrees counted votes because Facebook group setting has changed to archive which is more of a dynamic RSS feed. Therefore, I must say congrats to Nancy for her wonderful spicy entree as well!

If your a person who love spicy food. Nancy has many entree for this month theme game which I have not listed plus more. This is her blog which is worth checking out: Singapore Chili Crab from Green Mangoes and Lemon Grass

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12 Comments leave one →
  1. August 4, 2011 8:58 am

    I’ve never been a huge crab fan but I know people who are.. So I;m definitely redirecting them here to see how great this looks. Great job girl

  2. August 5, 2011 9:33 am

    Itis must delicious!! I want to try this!

    • August 5, 2011 11:39 pm

      Hi Floor thanks for stopping by, when you have time swing by over to Nancy page. She has the ingredients and instruction there 🙂

  3. August 5, 2011 1:19 pm

    ah! I LOVE spicy foods…. 🙂

  4. August 6, 2011 12:02 am

    Hi Tasha me too, as long as it is not too hot so that I can enjoy it. If interested in more of Nancy and Jana creations, here are a few more of their wonderful creation links.

    http://nancyscuisuine.blogspot.com/2011/​06/roasted-vegetable-tartelettes-with-su​n.html

    http://nancyscuisuine.blogspot.com/2011/​07/aimees-friend-cindys-spicy-multi-pepp​er.html

    http://www.facebook.com/media/set/?set=a.10150313095778109.388630.235353918108&type=1

  5. Red permalink
    August 7, 2011 11:26 pm

    Oh yum!!!! Crab and spice . woo hoo!!!!! Good job ladies!

  6. August 8, 2011 9:01 am

    Thanks for those links! 🙂

  7. elwood koo permalink
    September 19, 2012 9:24 pm

    Hey Nancy how are you. It’s bee a long time since we’ve communicated. I hope everything is good with you. Miss you.

    Wood

    • September 19, 2012 9:44 pm

      Hi would sorry this is not Nancy blog just her winning dish she posted to the group. We all are missing her. Not only was she a fantastic cook but also a wonderful person with a big heart. She is no longer on FB.

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